It Inspired Me

This is a wanna make recipe..... 2 cups all-purpose flour 1 1/2 cups white sugar 2/3 cup butter 2 teaspoons baking powder 1 teaspoon salt 2 egg yolks 1 cup milk 2 egg whites 1 cup blueberries Add all ingredients to list Directions Prep 20  m Cook 50  m Ready In 1  h  10  m Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking dish. In a large bowl, stir together the flour and sugar. Cut in butter using a pastry blender or a fork until pea-sized. Measure out 3/4 cup of the mixture, and set aside. Stir baking powder and salt into the remaining mixture, then mix in the egg yolks and milk using an electric mixer on low speed for 3 minutes. In a large glass or metal bowl, whip egg whites just until stiff peaks begin to form. Fold egg whites into the batter. Spread batter evenly into the prepared pan. Sprinkle blueberries over the batter, and sprinkle the reserved crumb mixture over the top. Bake for 40 to 50 minutes in th

1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3 bananas, mashed 3/4 cup white sugar 1 egg, lightly beaten 1/3 cup butter, melted 1/3 cup packed brown sugar 2 tablespoons all-purpose flour 1/8 teaspoon ground cinnamon 1 tablespoon butter Add all ingredients to list Directions Prep 15  m Cook 20  m Ready In 35  m Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups, or line with muffin papers. In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups. In a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins. Bake in preheated oven for 18 to 20 minutes, until a t

1 1/2 cups whole wheat pastry flour 2 tablespoons white sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 cups milk, room temperature 1/3 cup virgin coconut oil, melted 1 large egg, beaten 1/2 teaspoon vanilla extract Add all ingredients to list Directions Prep 10  m Cook 5  m Ready In 15  m Preheat a waffle iron according to the manufacturer's instructions. Whisk flour, sugar, baking powder, and salt together in a bowl; make a well in the center of the flour mixture. Beat milk, coconut oil, egg, and vanilla extract together in another bowl; pour into well in the flour mixture and stir until batter is just combined. Ladle batter into preheated waffle iron and cook until golden and crisp, 2 to 5 minutes