Homemade Kahlua

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I LOVE white russians so this recipe was calling my name.  It is very easy and delicious.  Just be sure you have time to make it.  I read that you can change the vodka to rum and it makes a tia maria.  That is next for me to try.  I made a double batch of this over the holidays and gave it as gifts;  it was very well received by its recipients.

 
1 quart water 
2-1/2 c sugar
3 T instant coffee
1 T vanilla
2-1/2 c vodka 

Boil water, coffee and sugar.  Simmer for three hours, stirring frequently.  Let cool and add vanilla and vodka.  If you add these while it is still hot, much of it will evaporate.  Store in a tightly sealed bottle. 

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