Peanut butter cookies

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 Soft delicious peanut butter cookie  


  • 3/4 cup creamy peanut butter
  • 1/2 cup salted butter softened
  • 1/2 cup margarine softened
  • 1 cup brown sugar
  • 1/4 cup granulated sugar plus a little extra for rolling your cookie dough in
  • 1 egg
  • 2 cups all purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt


  • Preheat the oven to 350° F.
  • Cream together the peanut butter, butter, margarine, brown sugar and sugar until light and fluffy.
  • Scrape the sides of the bowl and add in the egg.
  • Add the flour, soda and salt. Mix until a very soft dough forms. 
  • Scoop the dough into equal sized balls using approx. 1 1/2 tbsp of dough for each ball. 
  • Roll the balls of dough in sugar and use a fork to press the cookies criss cross.
  • Bake at 350° for 9-11 minutes. Pull out of the oven with they are no longer glossy on top.
  • Let cool on the pan.

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