Honey Butter
I love flavored butters. They are great on bread or any breakfast item.
1/2 c butter, softened
1/3 c honey
Blend the two together until smooth. Refrigerate till used.
Variations:
for orange or lemon honey butter, add 2 tablespoons fresh orange or lemon juice and 1 teaspoon grated peel. For cinnamon honey butter add 1 teaspoon cinnamon.
1/2 c butter, softened
1/3 c honey
Blend the two together until smooth. Refrigerate till used.
Variations:
for orange or lemon honey butter, add 2 tablespoons fresh orange or lemon juice and 1 teaspoon grated peel. For cinnamon honey butter add 1 teaspoon cinnamon.
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