Dinner Roll Dough

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1 c water
3 T butter
3 c bread flour
3 1/2 T sugar
2 T dry milk
1 t salt
2 t yeast (1 1/2 t bread machine fast rising yeast)


Mix all in bread machine, on dough setting.  When ready, take pieces of dough and form into a ball.  You can make a nice shaped roll by pinching one end together, making a nice round shape on the other side.  Bake at 425 degrees for 10-15 minutes, or until brown.

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