Hot Fudge Sauce

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 3/4 c. sugar

1/2 c cocoa

5 oz evaporated milk

1/3 c light corn syrup

1/3 butter

1 t vanilla


In a small saucepan, combine sugar and cocoa.  Blend in evaporated milk and corn syrup.  Cook over medium heat, stirring constantly until mixture boils.  Boil and stir for one minute.  Remove from heat.  Stir in butter and vanilla.  Serve warm.  

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