Goey's Spaghetti Sauce

 2 cans tomato paste

3 (8 oz) cans tomato sauce

1 medium onion chopped

1 t sweet basil

2 large bay leaves

1 t oregano

1 t salt

1/2 t pepper

2 lbs ground beef

Chop onions, heat olive oil in large kettle.  Add ground beef and onions, browning well.  Add tomato paste and 3 cans of cold water.  Mix well.  Add remaining ingredients.  Simmer about 1-2 hours, stirring occasionally.  

Comments

Popular posts from this blog

Swiss Chicken Casserole

Moravian Chicken Pie

Baked Oatmeal